Orange Beef Stir-Fry | Savory

Orange Beef Stir-Fry | Savory

www.savoryonline.com

Crisp-tender snow peas and juicy steak are the base for this Chinese takeout–inspired supper.

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Ingredients

  • 1 lb flank steak
  • 1 bunch green onions
  • 1 (1-inch) chunk fresh ginger
  • 2 navel oranges
  • 1 tbsp reduced-sodium soy sauce
  • 2 tbsp rice wine vinegar
  • 2 tbsp brown sugar
  • 2 tbsp vegetable oil
  • 1 tbsp minced garlic
  • 1 (12 oz) pkg snow peas

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