Szechuan Squash Shrimp Fried Rice | Fancy Fox
Savory, spicy, quick Squash fried rice with shrimp. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
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Cooking tools:
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Serving bowl
- Paring knife
Ingredients
- 1 medium-sized squash finely cubed
- 10 large shrimp peeled and deveined
- 2 cups jasmine rice cooked
- 3 tablespoons soy sauce
- 1 teaspoon chinese five spice
- 1 tablespoon szechuan peppercorns ground
- 2 scallions finely sliced
- 2 tablespoons sesame oil
- 1 tablespoon sesame seeds
- 1 lime cut into wedges
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