Cheese and Spinach Tart Recipe | Archana's Kitchen
Cheese and Spinach Tarts are made from a whole wheat pie crust, that has a delicious blend of cream cheese, sharp cheddar and sauteed spinach with chilli fla...
Ingredients
- 1 All Purpose Pie Crust dough made and chilled for a few hours
- 500 grams Spinach Leaves (Palak) finely chopped
- 1/4 cup Britannia Cream Cheese
- 1 cup Cheddar cheese
- 3 cloves Garlic finely chopped
- Salt and Pepper to taste
- 1 tablespoon Extra Virgin Olive Oil
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