Saffron buns without added sugar
Classic Scandinavian Christmas buns that are fun baking for kids and adults alike. No added sugar, sweetened with Sukrin Gold.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sukrin.com.
Cooking tools:
- Mixing bowl
- Measuring spoon
- Measuring cup
- Saucepan
- Kitchen scale
- Plastic wrap
- Baking sheet
- Parchment paper
- Oven
- Pastry brush
- Whisk
- Bench scraper
- Chef's knife
- Cutting board
- Spoon
- Kitchen towel
- Cooling rack
Ingredients
- 150 g butter
- 700 ml milk
- 1 packet dry yeast
- 1 g saffron or 1 teaspoon turmeric
- 160 g Sukrin Gold
- 1 tbsp sugar (for the yeast)
- 1/2 tsp salt
- 2 tsp cardamom
- 900 g wheat flour
- 100 g FiberFin (can be replaced with flour)
- 1 egg
- raisins
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