Jellied rhubarb & vanilla soup - Good Food Middle East

Jellied rhubarb & vanilla soup - Good Food Middle East

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Explore the unique flavors of jellied rhubarb & vanilla soup on Good Food Middle East, perfect for a special occasion or just a delightful treat!

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Ingredients

  • 500g forced rhubarb, trimmed at both ends
  • 400g white caster sugar
  • 1 vanilla pod, split, seeds scraped
  • glass of white wine
  • 1 piece peeled lemon zest
  • 3 gelatine leaves
  • clotted cream, to serve

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