Chilled tomato soup with pesto | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Chilled tomato soup with pesto & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- Olive oil 1 tsp
- Onion 1 medium, white, chopped
- Garlic 1 clove(s), minced
- Tomato 2 large, peeled, seeded, and chopped
- Vegetable broth 1 cup(s)
- Fresh basil 2 cup(s), loosely packed leaves
- Fresh lemon juice 2 Tbsp
- Pine nuts (unsalted, raw or dry roasted, no sugar added) ½ Tbsp
- Garlic 1 clove(s)
- Table salt ¼ tsp
- Black pepper ⅛ tsp
- Olive oil 1 Tbsp
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