Stuffed Zucchini with egg and lemon sauce | Greek Recipes Collection

Stuffed Zucchini with egg and lemon sauce | Greek Recipes Collection

www.greek-recipe.com

Absolutely delicious. Has many variations around Greece. Suitable also for vegetarians if you do not use minced meat and instead add 2 eggs to make th...

View Original

Share this recipe:

Ingredients

  • 1 1/2 kilo large zucchini
  • 1/2 kilo minced beef or pork or both
  • 3/4 cup of rice
  • 2 onions
  • 3 tablespoons butter or the desired portion of olive oil
  • 1 small bunch of dill
  • salt, pepper

More Like This