Bangalore Biryani - By Rahat Zaid - Recipe Masters

Ingredients

• 500 grams chicken - cut into medium pieces
• 500 grams jeera samba rice
• 3 medium sized onion - sliced
• 1 cup yoghurt - well beaten
• 1 tbsp ginger garlic paste
• 1 tbsp green chillies chopped
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1 tsp red chilli powder
• 1/2 tsp turmeric powder
• 1 tsp garam masala powder
• 1/2 cup fresh coriander leaves chopped
• 1/2 cup mint leaves
• Salt as per taste
• 6 cups of hot water
• 1/2 cup oil