Caramel Recipe – Milk Bar

Caramel Recipe – Milk Bar

milkbarstore.com

Method: -measure out the heavy cream and butter (cut into tablespoons) in separate containers and place back in fridge, it’s best to keep these cold before use. -measure your salt and vanilla into...

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Ingredients

  • 1 C white sugar
  • ⅓ C heavy cream
  • 6 Tbsp unsalted butter
  • ¼ C water
  • 2 Tbsp corn syrup
  • 2 tsp kosher salt (not iodized or table salt)
  • 2 tsp vanilla extract

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