APRICOT WHOLEMEAL SLICE - New Zealand Bakels
Soak Group 1 for 30 minutes. Add Group 2 and blend in. Finally add Group 3 and clear. Spread on greased tray.
Ingredients
- Water (Boiling) 0.300 KG
- 1.200 KG
- Golden Syrup 0.275 KG
- Butter or MORAH CAKE 0.300 KG
- 1.500 KG
- 0.275 KG
- Wholemeal 0.300 KG
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