Warm Winter Pasta Salad Recipe – Tupperware Brand Canada

Ingredients

• ¾ tsp. coarse kosher salt, divided
• 1 lb./455 g bowtie pasta
• 1 small head radicchio, shredded
• 1 small fennel bulb, sliced thin
• 2 pears, peeled, cored, and chopped, ¼ in/.62 cm pieces
• 2 parsnips, peeled and chopped, ¼ in/.62 cm pieces
• ¼ cup, plus 1 tbsp. extra virgin olive oil, divided
• 3 tbsp. balsamic vinegar
• 1 clove garlic, minced
• 1 cup toasted walnuts
• ½ cup bleu cheese crumbles