Bread And Baking - Carrot Cake

Ingredients

• 2 cup All purpose flour
• 2 tsp Baking soda
• 2 tsp Baking power
• 1/2 tsp Salt
• 3 tsp Ground cinnamon
• 1/2 tsp Nutmeg
• 4 Eggs
• 1 1/4 cup Oil
• 1 cup Granulated white sugar
• 1 cup Packed brown sugar
• 2 tsp Vanilla
• 3 cup Grated carrots
• 1 cup Nuts (pecans or walnuts) Optional
• 1 cup Raisins (Optional)