Choc marshmallow tart
Indulge your senses with this choc marshmallow tart recipe! Light and deliciously sweet - this heavenly dessert is perfect for morning or afternoon tea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 250 grams chocolate biscuits
- 100 grams melted butter
- 1/4 cup raspberry jam
- 1/3 cup cold water
- 1 tablespoon cocoa
- 1 cup caster sugar
- 1 teaspoon vanilla extract
- 1 1/2 tablespoon gelatine
- 1/3 cup boiling water
- 100 grams finely chopped dark chocolate
- fresh raspberries
- melted dark chocolate
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