Vegan Cupcake Recipe for Crohn's Disease
I crave sugar during my Crohn's disease flares, and this vegan cupcake recipe hits the spot. It is a heavenly dessert that's good to my gut!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inflammatoryboweldisease.net.
Ingredients
- 3 cups of cassava flour
- 2 cups of coconut sugar
- 1 tsp salt
- 2 tsp baking soda
- 3/4 cup unsweetened cocoa powder
- 3/4 cup avocado oil (or melted coconut oil)
- 2 tbsp apple cider vinegar
- 2 tsp vanilla extract
- 4 cups of cold water
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