Lime Chiffon Pie - Antillean Eats Recipes

Lime Chiffon Pie - Antillean Eats Recipes

www.antillean-eats.com

Make a refreshing Lime Chiffon Pie with fresh lime, a light and airy filling, sweetened condensed milk, eggs, and a crisp crust.

Keywords

  • lime chiffon pie
  • lime dessert
  • Caribbean dessert
  • sweetened condensed milk pie
  • citrus pie
  • tropical dessert
View full recipe on www.antillean-eats.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.antillean-eats.com.

Share this recipe:

Ingredients

  • 1/2 cup plain soymilk, such as Sun SoyTM Creamy Original Soymilk
  • 1 envelope unflavored gelatin
  • 1/2 cup sugar
  • 2 large egg yolks
  • 1/2 cup fresh lime juice, or bottled key lime juice
  • 1 cup Mori Nu Lite Extra Firm Tofu, pureed
  • 2 large egg whites 2 T sugar pinch of salt
  • One 9-inch reduced-fat graham cracker pie crust 2 tsp. grated lime zest, for garnish

More Like This