Lime Chiffon Pie - Antillean Eats Recipes
Make a refreshing Lime Chiffon Pie with fresh lime, a light and airy filling, sweetened condensed milk, eggs, and a crisp crust.
Keywords
- lime chiffon pie
- lime dessert
- Caribbean dessert
- sweetened condensed milk pie
- citrus pie
- tropical dessert
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.antillean-eats.com.
Ingredients
- 1/2 cup plain soymilk, such as Sun SoyTM Creamy Original Soymilk
- 1 envelope unflavored gelatin
- 1/2 cup sugar
- 2 large egg yolks
- 1/2 cup fresh lime juice, or bottled key lime juice
- 1 cup Mori Nu Lite Extra Firm Tofu, pureed
- 2 large egg whites 2 T sugar pinch of salt
- One 9-inch reduced-fat graham cracker pie crust 2 tsp. grated lime zest, for garnish
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