Quorn Pieces Tikka with Crispy Bombay Potatoes | Quorn

Quorn Pieces Tikka with Crispy Bombay Potatoes | Quorn

www.quorn.ie

This Quorn Pieces tikka with Bombay potatoes is a tasty and healthier alternative to the takeaway classic. A fragrant mango chutney finishes off this tasty meal

View Original

Share this recipe:

Ingredients

  • For the Quorn Tikka:
  • 150g Quorn Pieces [https://www.quorn.ie/products/chicken-style-pieces]
  • 1 brown onion
  • 1 green pepper
  • 1 red pepper
  • 1 tbsp tikka seasoning
  • 1 tsp olive oil
  • For the crispy bombay potatoes:
  • 300g baby potatoes
  • 1 tsp garlic granules
  • ½ tsp turmeric powder
  • 1 tsp garam masala
  • For the Mango and cucumber chutney:
  • ½ a ripe mango
  • ½ a cucumber
  • 1 red chilli
  • A handful of fresh mint leaves
  • 1 tbsp mango chutney
  • 1 lemon
  • 2 tbsp fat free natural yogurt to serve

More Like This