Truffle Mac’n Cheese - Petites Choses

Ingredients

• 1 medium onion, cut into 4
• 1.25L of milk
• 3 bay leaves
• a few peppercorns
• a small bunch of parsley, crushed
• 2 cups panko
• 1 tbsp butter
• 2 tbsp truffle oil
• 40 g butter
• 60 g plain flour
• 1.5 tbsp truffle oil
• 250 g truffle sauce
• 200 g shredded mozzarella cheese inside
• 2 cups whipping cream