Cookie shots with whipped cream - Isigny Sainte-Mère
- For 12 cookie shots person - Preparation 30 min. Preparation - Leave the butter to cool so that it is not too hot (so that the chocolate chips do not melt in
Ingredients
- 380 g flour
- 100 g caster sugar
- 1 teaspoon baking powder
- 160 g melted butter
- 2 eggs
- 100 g chocolate chips
- 30 g ground hazelnuts (or almonds) + a little to serve
- 1 can of Isigny Sainte-Mère whipped cream with vanilla from Madagascar
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