Sticky Honey Chicken | Flirt Recipes

Ingredients

• For the Chicken:
• 2 lbs boneless, skinless chicken thighs or chicken breasts
• 1/2 cup cornstarch
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 large eggs, beaten
• 1/4 cup vegetable oil for frying
• For the Sticky Honey Sauce:
• 1/2 cup honey
• 1/4 cup soy sauce (use tamari for gluten-free)
• 1/4 cup rice vinegar
• 3 tablespoons ketchup
• 3 cloves garlic, minced
• 1 tablespoon grated fresh ginger
• 1 teaspoon sesame oil
• 1/2 to 1 teaspoon red pepper flakes (adjust to taste)
• For Garnish:
• 2 green onions, thinly sliced
• 1 tablespoon toasted sesame seeds
• Optional: Chopped cilantro
• Optional Side Suggestions:
• Steamed white rice
• Jasmine rice
• Brown rice
• Cauliflower rice
• Stir-fried vegetables