Fish tikki

Fish tikki

www.indrani-will-teach.com

It is always not feasible to get fish fillets from the market. Bengalis often eat river fishes to a large extent which consist of small bones .This recipe can

Keywords

  • bong connection
  • fish
  • fish recipe
  • recipe
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Ingredients

  • 4 to 5 pieces of fish
  • 2 onions (2 chopped finely)
  • 2 potatoes boiled
  • 1 tbsp ginger garlic paste
  • 4 green chillies (chopped)
  • 1/2 cup coriander leaves
  • 3 tbsp besan
  • garam masala (roughly crushed ilaichi,black pepper,cinamon,laung)
  • 2 to 3 ilaichi
  • 2 bay leaves
  • 1 lemon juice
  • salt (as per taste)
  • sugar (1/2 tsp (optional))
  • 4 tbsp oil

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