Sausage Stuffing Cream Cheese Bites | Stove Top | United States
Sausage Stuffing Cream Cheese Bites
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Cooking tools:
- Hand mixer
- Stand mixer
- Rolling pin
- Cookie scoop
- Pastry brush
- Muffin tin
- Oven
- Stove
- Skillet
- Mixing bowl
- Spatula
- Whisk
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 1 box (17.3 oz.) frozen puff pastry (2 sheets)
- 1 pkg (6 oz.) STOVE TOP Stuffing Mix for Chicken
- 1 lb pork sausage
- 1 pkg (8 oz.) PHILADELPHIA Cream Cheese, softened
- 2 eggs, divided
- 1 cup cranberry sauce
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