Stuffing Balls | STOVE TOP | United States
Here's a tasty twist on the standard meatball. These awesome oven-baked Stuffing Balls are made with tart cranberry sauce and skillet-browned ground pork.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.kraftheinz.com.
Ingredients
- 1 lb ground pork
- 1 pkg (6 oz.) STOVE TOP Stuffing Mix for Chicken
- 3/4 cup cranberry sauce
- 1 egg
- 1 cup water
- 2 tbsp butter, melted
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
STOVE TOP Stuffed Chicken Rolls | Stove Top | United States
kraftheinz.com
Easy Meatballs Recipe | Stove Top | United States
kraftheinz.com
STOVE TOP Spinach Balls | Stove Top | United States
kraftheinz.com
Harvest Stuffed Pork Loin | STOVE TOP | United States
kraftheinz.com
Maple-Glazed Stuffed Roast Pork | STOVE TOP | United States
kraftheinz.com
STOVE TOP Spinach Balls | Kraft Stove Top | Canada
kraftheinz.com
Sausage Stuffing Cream Cheese Bites | Stove Top | United States
kraftheinz.com
Roast Stuffed Chicken | Stove Top | United States
kraftheinz.com