Cookinghow Spaghetti Bolognese
Cookinghow Spaghetti Bolognese with carrots, onion, celery, garlic, olive oil, kosher salt, ground beef, s tomato paste, red wine, bay leaves, thyme, sugar, water, spaghetti, parmigiano-reggiano,...
Ingredients
- 2 carrots
- 1 medium onion
- 3 ribs celery
- 3 cloves garlic
- 2 tablespoons olive oil
- 2 pounds ground beef
- 3 ounces s tomato paste
- 2 cups red wine
- 3 bay leaves
- 3 sprigs thyme
- 1 pound spaghetti
- 0.5 cup parmigiano-reggiano
- 0.25 cup fresh basil leaves
- some quality olive oil
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