Spaghetti Bolognese | Recipe Cart | Recipe Cart

Ingredients

• 2 medium onions, peeled and chopped
• 1tbsp olive oil
• 1 garlic clove, peeled and crushed
• 500g lean minced beef
• 90g mushrooms, sliced
• 1tsp dried oregano or mixed herbs
• 400g can tomatoes or chopped tomatoes
• 300ml hot beef stock
• 1tbsp tomato ketchup or purée
• 1tbsp Worcestershire sauce
• salt and ground black pepper
• 350g spaghetti
• freshly grated Parmesan, to sprinkle