Italian Pigs in a Blanket Recipe
Dress up frozen pigs in blankets with oregano, Parmesan cheese and garlic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.today.com.
Ingredients
- 24 frozen pigs in blankets, store-bought
- 2 eggs, lightly beaten with 2 tablespoons water
- 1 teaspoon oregano
- 1 teaspoon garlic powder
- 1 teaspoon grated Parmesan cheese
- Pesto, homemade or store-bought, for serving
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