Baked Tomatoes with Goats Cheese - SuperValu
Friday February 19th
Ingredients
- 1 - Lemon zest, grated
- 4 tsp Rapeseed Oil
- 4 tbsp SuperValu Fresh Breadcrumbs (60g)
- 2 tsp SuperValu Fresh Parsley Flat Leaf chopped
- 2 tsp SuperValu Fresh Thyme
- 60 g SuperValu Goats Cheese crumbed
- 800 g Tomatoes large
- 1 - Carrots grated
- 0.25 - Cucumber sliced
- 60 g SuperValu Baby Spinach
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