Salmon Burger with Apple Fennel Slaw - Chloe Ting Recipes

Name: Salmon Burger with Apple Fennel Slaw - Chloe Ting Recipes
Total time: 20 min
Ingredients: 400g cooked salmon - for the salmon patties; 2 eggs - for the salmon patties; 60g panko breadcrumbs - for the salmon patties; 1/2 tsp salt - for the salmon patties; 1/4 tsp black pepper - for the salmon patties; 1/2 tsp onion powder - for the salmon patties; 1/2 tsp garlic powder - for the salmon patties; Handful of chopped dill - for the salmon patties; Cooking spray - for the salmon patties; 1 fennel bulb - for the green apple fennel slaw; 1 green apple - for the green apple fennel slaw; 6 tbsp non-fat greek yogurt - for the green apple fennel slaw; 1/4 lemon, juiced - for the green apple fennel slaw; 1/4 tsp garlic powder - for the green apple fennel slaw; Salt, to taste - for the green apple fennel slaw; Pepper, to taste - for the green apple fennel slaw; 4 low-carb burger buns - for the to serve; Lemon wedges - for the to serve

chloeting.com

Light and flavorful Salmon Burger with Apple Fennel Slaw | Perfectly grilled salmon patties paired with a tangy slaw in low-carb buns. Quick & tasty!

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