Roasted Brussels Sprouts with Balsamic Vinegar & Honey Recipe | Samsung Food App

Roasted Brussels Sprouts with Balsamic Vinegar & Honey Recipe | Samsung Food App

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It's hard to improve on simple roasted Brussels sprouts, but a drizzle of balsamic vinegar and a touch of honey bring the flavors to life.

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Ingredients

  • 1-1/2 pounds Brussels sprouts, halved, stems and ragged outer leaves removed*
  • 3 tablespoons extra virgin olive oil
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon honey

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