Puerto Rican Bean Soup Recipe - Recipezazz.com
A flavor full soup using canned beans. If vegan, use vegetable stock.
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Ingredients
- 1 tablespoon olive oil
- 2 tablespoons Sofrito
- 1/2 cup onions, chopped
- 1/2 pound potatoes peeled, chopped
- 1 bay leaf
- 1 teaspoon adobo
- 1 teaspoon dried oregano
- 1/4 ounces Sazon with achiote (1 packet)
- 2 tablespoons ketchup
- 1/4 teaspoon pepper ,to taste
- 1/4 cup cilantro, minced
- 15 ounces kidney beans (1 can)
- 15 ounces cannelloni beans (1 can)
- 3 cups chicken broth
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