How to Make the Best Grilled Pizza at Home in 30 Minutes
Master fresh, smoky pizza on your grill in 30 minutes with simple homemade dough, bubbling cheese, and your favorite toppings.
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Cooking tools:
- Grill
- Pizza peel
- Pizza cutter
- Parchment paper
- Pastry brush
- Mixing bowl
- Baking sheet
- Cutting board
- Chef's knife
Ingredients
- 1 pound pizza dough (homemade or store-bought, thawed if frozen)
- 2 tablespoons olive oil
- 1/2 cup pizza sauce of choice
- 1-2 cups shredded cheese
- Pizza toppings of choice
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