Easy & Juicy Zucchini Steamed: My Lush Herb
Craving the best zucchini steamed? Try my juicy herb-glazed version! Perfect for weeknights or gatherings. Get all my tips inside!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 4 medium zucchinis, sliced into ¼-inch rounds (about 680g)
- 1 tablespoon olive oil (15ml)
- 1 teaspoon sea salt (5g)
- ½ teaspoon freshly ground black pepper (2g)
- Juice of 1 lemon (about 30ml)
- Zest of 1 lemon
- 2 tablespoons fresh parsley, chopped (8g)
- 1 teaspoon fresh thyme leaves (2g)
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