Easy Korean Ground Beef Rice Bowls
Make this simple Korean-inspired ground beef bowl in just 20 minutes! Sweet and savory beef served over rice with a quick homemade sauce. Perfect for busy weeknights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Colander
- Cutting board
- Chef's knife
- Kitchen scale
Ingredients
- 1 pound lean ground beef (90% lean)
- 3 garlic cloves, minced
- ¼ cup packed brown sugar
- ¼ cup reduced-sodium soy sauce
- 2 teaspoons sesame oil
- ¼ teaspoon ground ginger
- ¼ teaspoon crushed red pepper flakes
- ¼ teaspoon black pepper
- 2 cups hot cooked white or brown rice
- Sliced green onions for garnish
- Sesame seeds for garnish
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