Italian Bean Soup

Italian Bean Soup

ashleeproffitt.com

Delicious Italian Bean Soup with tender veggies, creamy tomatoes, and fun star-shaped pasta—perfectly simmered for a hearty, healthy meal.

View full recipe on ashleeproffitt.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ashleeproffitt.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Peeler
  • Can opener
  • Colander
  • Grater
  • Measuring cup
  • Measuring spoon
  • Pot
  • Stove
  • Wooden spoon
  • Ladle
  • Serving bowl

Ingredients

  • 1 Medium onion (thinly sliced )
  • 1 Small potato (peeled and finely chopped )
  • 1 celery rib (chopped )
  • 3 garlic cloves (minced )
  • 2 tablespoons olive oil ( )
  • 3 cans chicken broth ((14.5 oz each) )
  • 1 can white kidney beans (rinsed and drained (15 oz) )
  • 1 can italian stewed tomatoes (undrained )
  • 1/4 cup fresh parsley (minced )
  • 1 tablespoon prepared pesto ( )
  • 1/4 cup uncooked orzo pasta ( )
  • 1 cup fresh baby spinach ( )
  • 1/4 cup romano cheese ( )

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