Mongolian Beefless Beef Vegetarian Recipe
Experience the bold, savory flavors of your favorite takeout dish with a plant-based twist in this Mongolian Beefless Beef Vegetarian recipe. Made ...
Ingredients
- {'name': 'Plant-based beef strips', 'quantity': 300, 'unit': 'grams'}
- {'name': 'Cornstarch', 'quantity': 3, 'unit': 'tablespoons'}
- {'name': 'Vegetable oil', 'quantity': 3, 'unit': 'tablespoons'}
- {'name': 'Garlic, minced', 'quantity': 4, 'unit': 'cloves'}
- {'name': 'Fresh ginger, minced', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'Soy sauce', 'quantity': 0.33, 'unit': 'cup'}
- {'name': 'Brown sugar', 'quantity': 0.25, 'unit': 'cup'}
- {'name': 'Water', 'quantity': 0.25, 'unit': 'cup'}
- {'name': 'Red chili flakes', 'quantity': 0.25, 'unit': 'teaspoon'}
- {'name': 'Green onions, sliced', 'quantity': 3, 'unit': 'stalks'}
- {'name': 'Cooked white or brown rice (for serving)', 'quantity': 2, 'unit': 'cups'}
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