Decadent Homemade Vegan Ferrero Rocher Chocolate Hazelnut Truffles
Indulge in rich chocolate-hazelnut truffles with whole hazelnuts, coconut milk, and dark chocolate. A luxurious dairy-free treat that rivals the original!
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Cooking tools:
- Double boiler
- Mixing bowl
- Pot
- Spatula
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Airtight container
- Refrigerator
Ingredients
- 170g dark chocolate, chopped
- ¾ cup full fat coconut milk (from can)
- ¾ cup smooth nut butter
- ¼ cup maple syrup
- ⅓ teaspoon sea salt
- 1 teaspoon vanilla bean paste
- 1 cup roasted hazelnuts, divided
- 1 teaspoon maca powder (optional)
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