Keto Vegetarian Empanadas | Exclusive Hip2Keto Recipe

Keto Vegetarian Empanadas | Exclusive Hip2Keto Recipe

hip2keto.com

Looking to switch up your dinner routine? Fun and delicious keto vegetarian empanadas are the perfect handheld meal with only 2g net carbs!

View full recipe on hip2keto.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at hip2keto.com.

Share this recipe:

Cooking tools:

  • Egg separator
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Skillet
  • Spatula
  • Whisk
  • Baking sheet
  • Parchment paper
  • Oven
  • Refrigerator

Ingredients

  • 3/4 cup almond flour
  • 6 tablespoons coconut flour
  • 1 teaspoon xanthan gum
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 5 tablespoons butter
  • 2 tablespoons cream cheese
  • 2 eggs, separated (1 is for the egg wash)
  • 1 teaspoon apple cider vinegar
  • 2 tablespoons butter
  • 1 cup diced green onions
  • 1 cup diced green peppers
  • 1 cup diced mushrooms
  • 1 cup mozzarella cheese

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This