Mixed Herb Pesto Linguine | Canadian Goodness
This is the Mixed Herb Pesto Linguine recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 cup (250 mL) lightly packed fresh basil
- 1 cup (250 mL) lightly packed fresh parsley
- 1/4 cup (60 mL) lightly packed fresh oregano
- 3 garlic cloves peeled
- 1/3 cup (80 mL) whole blanched almonds
- 1/2 cup (125 mL) grated Canadian Parmesan cheese
- 2 tbsp (30 mL) butter
- Salt and pepper to taste
- 1 lb (450 g) linguine or spaghetti
- 1 cup (250 mL) 35 % cream
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