Linguine Milano | Canadian Goodness
This is the Linguine Milano recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 3 tbsp (45 mL) butter
- 1/4 cup (60 mL) chopped onion
- 1 garlic clove minced
- 2 tbsp (30 mL) all-purpose flour
- 1 tsp (5 mL) Italian seasoning
- 1 3/4 cups (430 mL) Milk
- 2 cups (500 mL) shredded Canadian Mozzarella* cheese
- 3/4 cup (80 mL) grated Canadian Parmesan cheese
- 1 cup (250 mL) slivered cooked ham
- 1 cup (250 mL) frozen peas thawed
- Salt and pepper to taste
- 8 oz (250 g) linguine
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