Creole Skillet Dinner Recipe: How to Make It

Ingredients

• 4 cups chicken broth
• 2-1/2 cups uncooked long grain rice
• 1 cup chopped red onion
• 3 garlic cloves, minced, divided
• 1-1/4 teaspoons chili powder
• 1 teaspoon salt
• 1/2 teaspoon ground turmeric
• 1/4 teaspoon pepper
• 1 bay leaf
• 1 medium sweet red pepper, julienned
• 1 medium green pepper, julienned
• 2 green onions, sliced
• 1 teaspoon chopped fresh parsley
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried thyme
• 1/4 teaspoon hot pepper sauce
• 2 tablespoons butter
• 1 cup sliced fresh mushrooms
• 1 medium tomato, chopped
• 1 cup frozen peas
• 1 pound boneless skinless chicken breasts, thinly sliced
• 2 tablespoons lemon juice
• 1/3 cup sliced almonds, toasted