Bisquick Blueberry Lemon Scones | Recipe Cart
Try Bisquick Blueberry Lemon Scones for a light, delicious treat with fresh blueberries and a zesty lemon glaze. Perfect in just 10 minutes!
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Cooking tools:
- Microplane
- Sifter
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Baking sheet
- Parchment paper
Ingredients
- 1 1/2 cups Bisquick, I used Heart Smart for this recipe, regular Bisquick works perfectly of course
- 3 tbsp granulated sugar
- 1 1/2 tsp fresh lemon zest
- 1/2 heaping cup fresh blueberries, if using frozen, don't defrost
- 1 large egg
- 3 tbsp milk of choice
- 1/2 tsp pure vanilla extract
- 1 1/2 tsp fresh lemon juice
- 1/2 tsp cold water
- 1/2 cup sifted powdered sugar
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