Doughnut
Mix all the ingredients well.. Knead them very well for at least 10 minutes and let rest and rise for about 30 minutes Spread the dough and cut it using
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at safinstantgulf.com.
Cooking tools:
- Doughnut cutter
- Rolling pin
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Cutting board
- Pot
- Stove
- Slotted spoon
- Paper towel
- Plate
Ingredients
- 3 cups Flour
- 60 g eggs
- 1 tbsp Saf yeast
- 3 tsp Sugar
- 50 g Butter
- 1 tsp Salt
- 1 1/2 cups Water
