Stuffed Chicken Rolls | Reader's Digest Canada
"Just thinking about this dish sparks my appetite. The ham and cheese rolled inside are a tasty surprise. Leftovers reheat well and make a perfect lunch with a green salad." —Jean Sherwood, Kenneth...
Ingredients
- 6 boneless skinless chicken breast halves (8 ounces each)
- 6 slices fully cooked ham
- 6 slices Swiss cheese
- 1/4 cup all-purpose flour
- 1/4 cup grated Parmesan cheese
- 1/2 tsp rubbed sage
- 1/4 tsp paprika
- 1/4 tsp pepper
- 1/4 cup canola oil
- 1 can condensed cream of chicken soup (undiluted, 10-3/4 ounces)
- 1/2 cup chicken broth
- Chopped fresh parsley (optional)
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