Chocolate Rugelach from Mahane Yehuda Market
Indulge in the rich, chocolatey goodness of Rugelach inspired by Mahane Yehuda Market—perfect for special occasions or a sweet treat anytime!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.israelcart.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Oven
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pot
- Saucepan
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
Ingredients
- Unsalted butter, room temperature 1 Cup
- All-purpose flour 2 Cup
- Kosher salt 1/4 teaspoon
- Large Eggs 2
- Milk 1/4 Cup
- Sugar 2 Tbsp
- Active dry yeast 2 teaspoon
- Butter 5 Tbsp
- Granulated sugar 2 Tbsp
- Ground cinnamon 1 teaspoon
- Cocoa powder 1/2 Cup
- Finely chopped chocolate or chocolate chips 1 Cup
- Granulated sugar 1/2 Cup
- water 1/2 Cup
- Vanilla extract 1 Tsp
More Like This
Rugelach Cake
kosher.com
Chocolate Rugelach
onceuponachef.com
Ina Garten’s Rugelach Via Instagram
healthyfoodforliving.com
Rhubarb Rugelach
myjewishlearning.com
How to Make Rugelach | Pastry Recipes | Jewish Recipes
cookingnook.com
Meringue Rugelach
jewishfoodsociety.org
Jewish Rugelach Recipe - Sweet and Delicious Pastry
jewishveganlife.org
Chocolate Rugelach - Jerusalem Grill Kosher Restaurant
jerusalemgrillvegas.com