Zero Waste Thai Carrot Soup | Electrolux Professional

Ingredients

• Old carrots, 1 kg
• Coconut milk, 400 ml
• Garlic, ½ clove
• Fresh ginger, 6 g
• Lemon grass, 1 bulb
• Cinnamon stick, 1 pc
• Fresh green chili, 1 pc
• Seed oil, 10 ml
• Water, 800 ml
• White pepper, 1 pinch
• Salt, to taste
• Finishing
• Toasted coriander seeds, fried cashew nuts, ajwain seeds, grape seed oil, red onion rings, green chili rings