Teriyaki Salmon Bites Recipe • Rouses Supermarkets

Teriyaki Salmon Bites Recipe • Rouses Supermarkets

rouses.com

How to make Teriyaki Salmon Bites - complete recipe, ingredients, cook time and serving size.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Skillet
  • Stove
  • Wooden spoon
  • Spatula
  • Instant-read thermometer
  • Plate

Ingredients

  • 2 salmon fillets (about 1 pound)
  • 4 tablespoons Rouses Honey
  • ¼ cup coconut aminos (Coconut Secrets)
  • ½ lemon, juiced
  • 1 teaspoon ground ginger
  • 1 teaspoon red chili flakes
  • ½ teaspoon garlic powder
  • 1 teaspoon Rouses olive oil
  • 1 teaspoon minced garlic
  • 1 tablespoon Rouses white wine vinegar
  • 1 handful of toasted sesame seeds

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