Golden Farms
Crispy Hearts Of Palm Tacos With Chipotle Baja Sauce recipe with Golden Farms Hearts of Palm, adobo sauce, vegan sour cream etc.
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Ingredients
- ½ cup sour cream or vegan sour cream
- ½ cup mayonnaise or vegan mayo
- 1-2 finely minced chipotles in adobo
- 2 tablespoons freshly squeezed lime juice
- Kosher salt, to taste
- 2 14-ounce Golden Farms Hearts of Palm, drained
- 2 teaspoons ground cumin
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon chili powder
- 1 cup all purpose flour or flour of your choice (such as almond flour)
- ¾ cup seltzer water
- 1 tablespoon adobo sauce from canned chipotles in adobo
- 2 cups of panko bread crumbs
- Oil, for frying
- Toasted corn tortillas
- ½ small head green cabbage, finely shredded
- Pico de gallo
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