Crispfried Surmai Fish recipe at PakiRecipes
Crispfried Surmai Fish recipe. Pan fried crispy fish coated with spices tastes great as a side dish or a snack with tea. Posted by Nazia Nazar.
Keywords
- pakistani
- pakistani recipes
- recipes
- pakistani cuisine
- pakistani cooking
- pakistan
- food
- spices
- asia
- urdu
- cuisine
- kitchen
- free
- easy
- simple
- hot
- cook
- vegetarian
- meal
- dishes
Ingredients
- 6-8 thickish slices of Surmai fish
- 3 lemons, juice extracted
- 1 1/2 tsp chilly powder
- oil as required
- salt to taste
- 25 gm ginger
- 8 cloves
- 20 gm black cardamoms
- 20gm cinnamon
- 15 gm cumin seeds
- 25 gm ani seeds
- 8 peppercorns
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