Recipe Thai Crispy Fish Topped with Chili Sauce, 'Pla Rad Prik'

Recipe Thai Crispy Fish Topped with Chili Sauce, 'Pla Rad Prik'

importfood.com

This is a very spicy crispy fish that's surprisingly simple to make using just a few ingredients. It's best to use fresh red Thai chile peppers. Regarding the fish, here we used tilapia you can use...

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Ingredients

  • Fish
  • Roughly-Chopped Fresh Garlic
  • Fresh Red Thai Chile Peppers, roughly chopped
  • Palm Sugar
  • Fish Sauce
  • Tamarind Concentrate mixed with 1 tablespoon water
  • Water

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