National Stuffing Day: Sweet Potato Stuffing Recipe | NutriFit

Ingredients

• 1 medium carrot, peeled and chopped
• 3 large sweet potatoes
• 2 tbsp. grated rind and juice of 1 large orange
• dash paprika, pepper, and garlic powder
• 1 large yellow onion, chopped
• spray nonstick cooking spray
• 1/2 cup parsnips, peeled and chopped
• 1 medium celery stalk, chopped
• 1/4 tsp. salt
• 1 tbsp. trans-fat free, lite margarine
• 1 tsp. dried sage, crumbled