Zucchini Noodle Carbonara – Lilydale®
Made with Lilydale® Turkey Bacon and spiralized zucchini noodles, this take on a classic carbonara is low-carb and gluten-free.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lilydale.com.
Ingredients
- 1 package (375 g)
- 3 egg yolks
- 3/4 cup (175 mL) grated Parmesan cheese, divided
- 3 tbsp (45 mL) olive oil
- 3 cloves garlic, minced
- 8 cups (2 L) zucchini spiralized noodles
- 1/3 cup (75 mL) 35% whipping cream
- 1/2 tsp (2 mL) cracked pepper
- 1/4 tsp (1 mL) salt
- 2 tbsp (30 mL) finely chopped fresh chives
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